Christmas 2015 Menu

CHRISTMAS LUNCH MENU

Starters

Homemade Carrot & Roasted Red Pepper Soup

Trio of Pates with Crusty Bread & a Homemade Pear & Port Chutney

Smoked Salmon Layered Mousse with a Honey & Dill Centre

Warm Brie & Asparagus Mousse with Salad Leaves & Cherry Tomatoes

Pulled Pork on a Potato Rosti with an Apple, Ale & Chilli Relish

all served with a Bread Roll and Butter

Main Courses

Traditional Roast Turkey
served with Bacon, Chipolata, Stuffing and Roast Gravy

Baked Salmon Fillet topped with Black Tiger Prawns
& a Rosemary, Lemon & Black Pepper Butter
served with Steamed New Potatoes

Roasted Lamb Rump with a Mint & Red Wine Jus

Pan Fried Fillet of Pork with a Red Chorizo & Roasted Pepper Risotto

Vegetarian Options

Mushroom, Cranberry, Brie & Hazelnut Wellington

Creamy Vegetable Kiev with a Mexican Salsa

Stuffed Butternut Squash

All main courses are served with Potatoes and a selection of fresh Vegetables
Sweets

Traditional Christmas Pudding with Brandy Sauce

Vanilla Cheesecake topped with Winter Berry Compote

Warm Chocolate Fondant with Clotted Cream Ice Cream

Black Cherry & Rum Roulade
OR

Selection of Cheeses with Biscuits
* * * * *
Coffee and Mince Pie

£19 per head
[Children £11 per head]

Parties of 8 and over to pay £5 per head deposit and pre-order
Parties 30+ to have same meal

Click To Downloaad : Christmas Lunch Menu 2015

Click To Print Off : Pre-Order Sheet